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Morish Nuts

The Morish how-to guide for the Royal Adelaide Show

Morish Nuts - Monday, August 29, 2011
The Royal Adelaide Show is just a few days away, and just like you we're at the "so excited we can barely sleep" level of enthusiasm.

One of the reasons we're SUPER excited for this year's show is that we'll have our brand new Morish Tamari Almonds there, and show goers will be among the FIRST to try our newest savoury delight. Oven roasted Australian almonds bathed in tangy tamari sauce… If you're a fan of the Morish Savoury Nibbles, you'll definitely need to give this a try!



But before you head off to enjoy a week of show-time fun, we thought we'd use our expertise (we are annual show goers after all) and let you in on a few secrets to really get the most out of the show this year!

Tips for enjoying the best of the show;



1. Try as many rides as possible

The show only comes once a year, so you might as well go ahead and release all your adrenalin cravings at once with the many rides that you'll find at the show. If you don't know where to start, we suggest going for those with the best names (just like betting on horses come race day) - Rock 'n' Roll Matterhorn, Gravitron and another called the "Fungee Bungee" get our votes this year.

We're also interested in a brand new ride, the Disco O… We're imagining something that involves an endless playlist of 70s hits - groovy.



2. Freebies!

We know that one of the biggest highlights of going to the show each year is stocking up on freebies that generally come at you from left right and centre, so take advantage of this! Hint, hint, if you visit us at the Morish stand we have many delicious [free] samples to share with you :-)

3. Eat your hearts out



Who can resist all that show food - fairy floss, hot dogs, baked potatoes - and you'll definitely need it to give you that energy boost to get to everything you want to see. Although we find that regardless of the sugar intake, you always seem to end up completely exhausted at the end of the day…


4. It's all about strategy

You're going to the show. There are a million and one things you 'need' to see or do. Best way to tackle it? Prioritise. There's only so much sprinting-to-the-next-thing-you-see-that-looks-good before you end up dizzy with very sore feet.

And a small piece of advice? Aim to buy the bulk of your show bags on the way out to avoid becoming a pack horse (PS: kids, this is not what mum is at the show for).

5. Don't get lost

Might be a simple tip, but a good one. Don't spend half your day searching for your lost cousin, because even though you made him wear the red hat and wait by the petting zoo, there's probably about a thousand others who have ingeniously carried out the same "nobody else will think of this" idea.

It's much better to stick to the "safety in numbers" idea.

6. Buy your Morish show bag

It's not every day you get to see us, so make sure you stock up and get your Morish fix while you can! We'll be back with your favourite show bags, like the Mums & Dads Show Bag ($20) and Morish Jumbo Show Bag ($40). Plus our new Macadamia Show Bag ($35)! Don't forget you can order online when your stocks get low!



Enjoy the show, we'll see you there!

Royal Adelaide Show
Friday 2nd September - Saturday 10th September 2011
Find out more about the show here.

Crack Attack!

Morish Nuts - Friday, January 28, 2011


On countless occasions many Nutters and others alike have asked us: “How do I break the Peanut Brittle?!”

Yes, it’s true, our Morish Peanut Brittle is a tough one. And it does take a certain skill to hear that satisfying CRACK before getting a piece small enough to pop into your mouth.

So for those who don’t remember the days of traditional peanut brittle, we’ve made a special Morish How-To…


How to Break the Brittle


Step 1 [The Brittle Block]



Follow your nose towards the sweetly caramel-scented Morish Peanut Brittle. Keep inside the packet, unless you wish for your tasty snack to be a million tasty “could-have-been’s” on the kitchen floor.





Step 2 [The Smack-down]



Find a hard, flat surface with which to crack the brittle (tables are often the best weapon). Then, with a firm grip, whack the brittle straight down in one quick motion so the bottom smacks flat on the surface.




Step 3 [The Triumph]



Instantly, the brittle shatters into perfectly bite-sized pieces to enjoy. Success! (With no broken teeth!!)

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